Is there anything more wonderful than a fresh, flakey, buttery, golden croissant? The origin of croissants can be dated back to at least the 13th century in Austria but has been most famously associated with France. Named for the crescent moon, this iconic pastry is rich in both flavor and history. Our version is solid 14 karat gold, and while it's not edible, it's undoubtedly mouth-watering. Wear it as a charm on your bracelet, or layer it on a chain with your other favorite pendants. The Golden Croissant is back for a limited time, so grab it now before it's gone!